Description

• Description: Dried figs are sweet with a chewy texture and are rich in natural sugars.
• Quality: A great source of dietary fiber, vitamins, and minerals, particularly calcium and potassium.
• Usage: Enjoyed as a snack, in baking, and in savory dishes.
• Country of Origin: Majorly produced in Turkey, Greece, and California (USA).
• Major Consumers: Widely consumed in the Mediterranean region and increasingly popular globally.