Description

• Description: Fennel seeds offer a sweet, licorice-like flavor and are often used in Mediterranean and Indian cooking.
• Quality: Known for their digestive and anti-inflammatory benefits.
• Usage: Used in spice mixes, sausages, breads, and as a mouth freshener.
• Country of Origin: Widely cultivated in India, Italy, and Egypt.
• Major Consumers: Popular in Italian, Indian, and Middle Eastern cuisines.